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Pizza Recipes

Complete homemade pizza recipes organized by style, topping profile, equipment, and the result you want from your crust.

10 useful recipes and guides in this section.

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Recipes

A sliced roasted red pepper and feta pizza with browned crust, melted mozzarella, crumbled feta, oregano, and evenly spaced pepper strips

Recipe

Roasted Red Pepper and Feta Pizza

A 12-inch roasted red pepper and feta pizza built for a crisp, sturdy crust, with well-drained peppers, restrained sauce, mellow mozzarella, briny feta, oregano, and a measured squeeze of lemon.

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A bowl of red homemade pizza sauce with a spoon, whole peeled tomatoes, garlic, oregano, basil, and olive oil arranged nearby

Recipe

Homemade Pizza Sauce: Uncooked or Cooked

Make a bright uncooked pizza sauce or a thicker simmered sauce from one can of whole peeled tomatoes. The recipe includes precise seasoning, consistency cues, pizza portions, substitutions, storage, freezing, and troubleshooting.

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A sliced 12-inch supreme pizza topped with pepperoni, cooked sausage, green pepper, onion, mushrooms, black olives, tomato sauce, and browned mozzarella

Recipe

Supreme Pizza Recipe

A balanced 12-inch supreme pizza with pepperoni, cooked sausage, mushrooms, peppers, onions, olives, and enough open space for the crust to bake properly.

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A sliced 12-inch meat lovers pizza topped evenly with pepperoni, crumbled sausage, chopped bacon, ham, browned mozzarella, and a crisp raised crust

Recipe

Meat Lovers Pizza Recipe

A 12-inch meat lovers pizza with pepperoni, sausage, bacon, and ham in controlled quantities, so the crust bakes through instead of disappearing beneath a greasy pile of toppings.

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A sliced 12-inch four-cheese pizza topped with melted mozzarella and fontina, small ricotta dollops, grated Parmesan, and fresh basil

Recipe

Four-Cheese Pizza Recipe

A 12-inch four-cheese pizza with mozzarella for stretch, fontina for smooth melting, ricotta for creamy pockets, and Parmesan for a savory finish.

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A baked 10-inch deep-dish pizza with thick tomato sauce, Parmesan, and a tall golden crust in a cast-iron skillet

Recipe

Deep-Dish Pizza in a 10-Inch Pan

A complete home deep-dish pizza recipe with a sturdy cornmeal dough, thick tomato sauce, layered cheese, optional cooked toppings, and clear cues for a browned—not gummy—crust.

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A sliced garlic, herb, and ricotta white pizza with browned crust, melted mozzarella, small ricotta dollops, black pepper, and fresh basil

Recipe

Garlic, Herb and Ricotta Pizza

A 12-inch white pizza layered with mozzarella, small ricotta dollops, fresh garlic, Parmesan, and herbs, with practical moisture control for a browned crust instead of a soggy center.

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From the recipe desk

Two complete pizza recipes

Measured ingredients, clear methods, visual doneness cues, storage guidance and practical troubleshooting.